JAPANESE CRAFT. NATURAL INGREDIENTS.
Taste comes first. Everything else follows.
Plant Farm bakes genuinely delicious treats using Japanese rice flour, locally sourced natural ingredients, and aluminum-free baking powder.
Made in a dedicated 100% gluten-free, fully plant-based kitchen.
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Food, made honestly.
Plant Farm starts with the best of Japan: Japanese rice flour, local ingredients, and organic cane sugar.
No artificial colors, flavors, or preservatives.
Food should belong to everyone. At Plant Farm, that is a reality.
Made to share. Anywhere.
From individually wrapped retail and gift packs to professional formats for hotels, clubs, and specialty venues across Japan.
However we serve it, the quality standard is the same.
Our lineup
Everything we bake.
From muffins to cookies to savory umami bites, all made with Japanese rice flour, natural and select organic ingredients, and aluminum-free baking powder.
Muffins
Light, moist and genuinely delicious.
A variety of flavors made with Japanese rice flour and real fruit.
Cookies
Texture that lets each ingredient show.
A selection of flavors, including Earl Grey.
Umami Bites
A range of flavors rooted in Japan’s umami tradition.
Made for fine dining and hospitality venues.
Our commitment to ingredients
Ingredients you can trust. Taste you can savor.
Signature ingredient / Japanese rice flour
The foundation of every product. Naturally gluten-free, it creates a light, smooth texture.
Not a substitute for wheat, but simply a better fit for what we make.
Delicious food for all
Everything we sell is made from scratch in our own dedicated kitchen,
100% gluten-free and fully plant-based, using real, natural ingredients, so we control every step, not just the ingredients.
Natural Product · Gluten-Free · Japanese Rice Flour · Vegan · Halal-Friendly
Sustainability isn't a goal.
It's the result.
We didn't set out to build a sustainable brand, we set out to make genuinely good food, and the two turned out to be the same thing. Japanese rice flour, locally sourced ingredients, plant-based recipes: choices we'd make anyway, that happen to be lighter on the planet too. No carbon calculators. No offsetting. Just better choices, from the start.
PLANT FARM's muffins have become a highlight of our breakfast buffet and retail selection at Tokyo American Club. Their exceptional taste and texture, combined with the fact that they're gluten-free and plant-based, have impressed both our members and guests. It's rare to find products that meet such high standards of flavor and dietary needs. PLANT FARM has truly mastered the balance.
PLANT FARM is producing some of the best plant based and gluten free products in Tokyo. Their baked goods are particularly delicious and the quality is very high, you can taste the passion in every bite!
PLANT FARM delivers all-natural vegan and gluten-free treats that customers love for their unbeatable quality and taste!
Every gluten free and vegan dish created by the chef is incredibly delicious and always leaves me deeply impressed.
About us
Food should be honest.
Plant Farm was born from a simple belief: food made with Japan’s natural ingredients can be genuinely delicious, and we want to bring it to more people.
Plant Farm is a brand we proudly share from Japan.
